Revved Up Fat and Protein Supplement

You are close, and he needs more than his ration can give him

The show is coming. He is eating everything you put in front of him and cleaning it up.

And he is still not where you want him. He needs more shape. He needs more cover over his top. He looks a little plain next to what you know is going to be standing beside him.

So the instinct is to feed more.

There is nowhere to put it.

He is already eating what he is going to eat, twice a day, and a full feeder is a full feeder. Adding volume to an animal that is already full does not add groceries, it just leaves feed sitting there.

The only way in is concentration

If you cannot add volume, the only thing left is to make what he is already eating worth more.

Revved Up is 50% fat and 28.5% protein. That goes on top of the ration he is already cleaning up, in a few ounces, and it does not take up room he does not have.

That is the whole reason it exists in this form. It is not a feed. It is what you add when there is no room left to add feed.

Three places the fat and the protein come from

Egg yolk is the one people know, and it is in there. It is not the whole story.

Egg yolk. Fat and protein both. It is the ingredient the show world already recognises and it is the base of the product.

Omega fatty acids. More of the fat load, and a different kind of fat than what you get by pouring oil over his feed. Omegas build intramuscular fat, which is fat inside the muscle rather than sitting on top of it. That is what gives you a softer muscle shape and spread than protein by itself would.

Fermentation biomass. This is the one worth understanding. It contributes protein that is highly available, along with free amino acids and peptides, which is protein already broken down into fragments the animal can take up rather than having to dismantle first.

That last one is why the protein number is not just a number on a tag.

Protein he cannot get at is protein you paid for and did not use.

Start low. Only go up if you need to.

Top dress it on the ration.

Those ranges are wide on purpose, and where you sit in yours is the most important decision you will make with this product.

Start at the bottom of your range. Look at him for a week or two. Move up only if he is telling you he needs it.

A pig at 2 ounces costs you a dollar and a half a day. The same pig at 8 ounces costs almost six. We would rather you ran it at the low end all the way to the show than at the high end for three weeks and quit.

About the ruminants

Pigs eat it readily. They take it right off the top of the ration and clean it up.

Cattle, sheep and goats are individual about it. Some eat it without complaint. Some will not, and those get it drenched. It is not a formulation problem, it is a matter of whether that particular animal tolerates it, and you will know inside a feeding or two.

We would rather you heard that from us before you ordered than found it out in the barn.

Which bag

The 20 lb bag costs 28% less per ounce than the 8 lb.

If you already know this is part of your program, the 20 is the bag. The 8 lb is the right buy when you are trying it for the first time, or you are running one animal on a short finish.

Doc will make it right.

If you are not satisfied, let us know. You will not have to ship anything back.

That is the whole policy.

The craft stays yours

Revved Up does not feed him for you and it does not pick him. It puts more into the feeder he is already cleaning up, so the last stretch is not the part where he runs out of room.

Straight answers